Raw Pumpkin Seed Basil Pesto is super quick and easy to make – like all my raw food recipes :) If you prefer, the pumpkin seeds can be replaced with almonds, walnuts, pinenuts or my favorite – pistachios. Give this raw food recipe a try and let me know what you think in the comments below.
To learn how to make raw cucumber noodles check out my video on Cucumber Noodles with tomato, basil and capers.
- 2 cups packed basil leaves
- 1 cup raw pumpkin seeds (pepitas)
- 1/2 cup olive oil
- 1-2 cloves garlic
- 1/2 teaspoon Celtic Sea Salt
- Blend all ingredients in a food processor or blender and enjoy over cucumber or zucchini noodles.